Kitchen Team

The entire NCCC is catered for by the centre kitchen which is managed and run by enthusiastic and passionate female residents.

The kitchen provides three staple meals a day for all the residents and staff.

The Kitchen is also involved in various community initiatives involving local soup kitchens feeding hundreds of hungry mouths every day. All residents get involved in the cooking of the resident’s meals, from the mechanics that ensure our trucks get to and from the market, to the residents who prep the vegetables!